Rosenkål, hørfrø og citron
Opskrift
Ingredienser
-
2,5 dl jordbær
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skal af 1 citron
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5 isterninger
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2 spsk. hørfrø
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2 dl mandelmælk
Sådan gør du
Hvis du ikke kan lide rosenkål, så kast dig ud i denne greenie alligevel – den milde kålsmag bliver kamufleret af jordbær, mandelmælk og citronskal.
Ca. ¾ liter
Rengør rosenkålene grundigt, og skær dem i mindre stykker. Kom alle ingredienserne i blenderen, og blend indtil konsistensen er cremet og glat. Server straks.
Populære nyheder
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Vores mest populære måltidskasser (2 personer) lige nu
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