Beder med sorte oliven
Opskrift
4 personer
Ingredienser
-
500 g beder
-
1 håndfuld oliven
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olivenolie
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Salt og peber
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dijonsennep
Sådan gør du
Skræl bederne, og skær dem i papirstynde skiver. Tag stenene ud af olivenene, og hak dem groft.
Pisk 3 spsk. olivenolie og 1 spsk. sennep sammen, vend hakket persille og oliven i, og smag til med salt og peber.
Vend dressingen med bederne, og server dem til fx fisk, fjerkræ eller lam.
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Vores mest populære måltidskasser (2 personer) lige nu
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