Kogte majs
Opskrift
Ingredienser
-
salt
-
1 portion chimichurri (se separat opskrift)
Sådan gør du
1. Sæt vand over, fx i en elkedel.
2. Befri majskolberne fra overfrakken, og skær kolberne i 2-3 stykker hver.
3. Kom majs-stykkerne i en gryde med letsaltet, kogende vand, og kog dem i ca. 7 minutter.
4. Tag majs-stykkerne op af gryden, afdryp dem godt, og vend dem med chimichurrien.
Populære nyheder
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Vores mest populære måltidskasser (2 personer) lige nu
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