Grønt i fad
Opskrift
4 personer
Ingredienser
Sådan gør du
Skær squash og tomater i skiver, og læg dem i en skål. Snit forårsløg i skiver. Hæld olie på, drys med salt og peber,
og vend evt. rosmarin og hvidløg i.
Rør godt rundt, så squash, løg og tomater bliver godt fordelt med dressingen. Tag et lille ildfast fad og læg skiftevis tomater og squash taglagt. Bag grøntsagerne i 25 minutter ved 200ºC. Er godt til en stegt kylling.
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