Blomkålsraita
Opskrift
4 personer
Sådan gør du
Blomkålshovederne kommes i en skål koldt vand og rengøres grundigt. Afdryppes og deles i meget små buketter. Yoghurten smag til med sukker, salt, peber og citronsaft.
Blomkålsbuketter og snittet mynte tilsættes. Server med
kogte kartofler til fisk, det er godt, men også til kylling eller andet lyst kød.
Populære nyheder
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Vores mest populære måltidskasser (2 personer) lige nu
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